Recipes Filter
  1. New Cookbook Preview from Smitten Kitchen

    “These are the recipes for the food that makes us happy.” Deb Perelman at Smitten Kitchen shares a recipe for Cacio e Pepe Potatoes Anna and talks about her new cookbook, Smitten Kitchen Every Day: Triumphant and Unfussy New Favorites.

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  2. Wish to Dish

    Rosie’s long-term goal is to become a chef or work at a catering company. In the meantime, we get to follow her mouth-watering food exploits at Wish to Dish.

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  3. Kind State Of Mind

    Rich sauces, decadent desserts, comfort foods . . . and veganism? Ellie is dedicated to showing the world that it can be done.

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  4. Weekend Food

    “All food should be in some way healthy. That much, in this day and age, is pretty much a given. But good food should be so much more than that too: as well as being delicious it should also have a history and a context and an occasion. It should stay in your head.”

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  5. Recipes, Reviews, and Edible Photography: Eater’s Manifesto

    Eater’s Manifesto is a feast for the eyes and the soul.

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    Haddock with Beet Root and Oregano. All photos by Suresh. All rights reserved.
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  7. Eater’s Manifesto

    Suresh eats at and reviews some of the world’s best restaurants, and teaches readers to create Michelin-star-worthy plates in their own kitchens.

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  8. Queen Smithereen

    Home cooking from a food-loving yogi: “I found magic learning to make a roux. I found perspective staring at the world upside down. I found happiness when chocolate and sea salt met.”

    Food
  9. 15-Minute Kimchi Fried Rice

    Kellie’s love letter to kimchee will set your tastebuds on fire: “Spicy, pungent and fermented, this Korean condiment/side dish/vegetable dish will make any savoury recipe to which it is added explode with added umami and interest.”

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  10. Back to Spain

    “Grade A Spanophile” Caitlin is a New Yorker who fell in love with Spanish food. At Back to Spain, she interviews chefs, shares recipes, and posts gorgeous photos of her dishes.

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  11. Give Me Meatloaf

    Annie loves meat, beer, and the Barefoot Contessa, and churns out classic comfort foods from her Chicago kitchen.

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  13. Chilli and Mint

    Home cook Torie gives simple and comforting dishes new life by boldly exploring the world of herbs and spices

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  14. Le Mobile Feast

    “Moments of epiphany, about oneself and others, can come among a group of new friends as well as between people who’ve known each other for decades.” Writer and cook Steve at Le Mobile Feast travels across the country with the goal of cooking a dinner party in every state.

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  15. The Greatest Soup In The World

    What’s the most delicious soup ever created? It’s a creamy seafood soup called Billi Bi, and the blog of the American Culinary Federation shares the recipe and its history, which includes American millionaires, Greek princesses, racing boats and, of course, chefs.

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