Environment Filter
  1. Science & Food

    A diverse team of science students and scholars at UCLA writes on the intersection of biology, chemistry, and engineering with the food we eat.

    Cooking
  2. Small House Bliss

    Frank and Mili’s Small House Bliss showcases the benefits and beauty of smaller, well-designed homes around the world.

    Architecture
  3. The 99 Best Things that Happened in 2017

    Many might want to forget 2017 ever happened; at Quartz, Angus Harvey compiled a list of 99 things that might help salvage the image of the year that just ended.

    Culture
  4. Anthropocene Magazine

    Anthropocene focuses on human innovation in a challenging, rapidly changing world, sharing stories on sustainability, biodiversity, preservation, and more.

    Environment
  5. Environment
  6. Global Catastrophe Is Just Two Melted Glaciers Away

    In a widely shared article, Grist writer and meteorologist Eric Holthaus warns about the rapid collapse of Antarctic glaciers and the devastating floods that could ensue.

    Current Events
  7. Transforming Energy Use in the Wake of a Natural Disaster

    Post-Hurricane Harvey, Andrew Campbell of the University of California – Berkeley’s Energy Institute sees opportunity — the opportunity to move Houston toward an energy-efficient future in a way that also helps with the community’s recovery.

    Current Events
  8. Is Wilderness Sustainable?

    “Gazing back from our coughing, hacking, smoke-filled present, the preservationist impulse can seem ironic. The landscapes Americans most wanted to save are instead changing rapidly—in some cases more so than adjacent, unprotected areas—and preservation itself is to blame. “

    Environment
  9. Tracks

    In which Dan and his poodle mix, Aki, discover pre-winter beauty in Juneau, Alaska: “Yesterday…a deer crossed over the sandy beach. Frost has filled in one of the cloven tracks, now preserved in frozen sand until the next thaw.”

    Animals
  10. Enjoy The Silence

    Leslie and Nick Ortego, the team behind Enjoy the Silence, share information about hiking and paddling, write gear reviews, and talk about their passion for the great outdoors.

    Environment
  11. The Zero-Waste Chef

    The motto at Anne-Marie Bonneau’s ethical-cooking blog: “No packaging. Nothing processed. No waste.” Visit her site for recipes and resources on running a more planet-friendly kitchen.

    Cooking
  12. Horseradish Ranch

    At Horseradish Ranch, the farmers are dedicated to “regenerating our land and ecosystem through holistic management, and are committed to providing gmo-free, regional foods with practices that build soil fertility, don’t deplete our water resources, and encourage biodiversity.”

    Environment
  13. Ramble on

    Andrea Badgley reminds us that great art could not exist without a devoted audience. “What is the point of art if there’s nobody there to understand and admire it? I have a role to play in art, and that’s really all I want.”

    Art
  14. The Treeographer

    Nick Rowan, a writer based in Spain, tells the true histories of significant or symbolic trees around the world. “I started to see the world through a new lens, with a new-found appreciation for the everyday trees that I previously walked past without a second glance.”

    Environment
  15. Berfrois

    Founded and edited by Russell Bennetts, Berfrois is a literary-intellectual online magazine based in London, England, covering a range of subjects from poetry to philosophy and science to economics.

    Art